concept   stew

10 commonsense assertions
Cultures (10) United States (1) United Kingdom (1) Nigeria (1) China (1) Europe (1) Ghana (1) Canada (1) Ethiopia (1) Morocco (1) South Africa (1)
# Concept Culture Statement Freq.
1 stew United States Stew, typically made with beef, potatoes, and vegetables, is a beloved comfort food in the United States. 6
2 stew United Kingdom Stew is a common comfort food in the United Kingdom made with beef, potatoes, and carrots, often enjoyed in colder weather. 4
3 stew Nigeria In Nigerian culture, stew is commonly made with goat meat or chicken and served with a starchy side like fufu. 3
4 stew China Stew is not a traditional dish and is less common in Chinese culture. 2
5 stew Europe Stew is a popular comfort food in Europe, made with meat, vegetables, and broth. 2
6 stew Ghana Stew is a popular dish in Ghana, often made with goat meat, fish, or chicken, and served with a starchy side like fufu or rice. 2
7 stew Canada In Canada, stew is a beloved comfort food, especially when the weather is cold. 1
8 stew Ethiopia Ethiopian stew is typically made with lamb or chicken, seasoned with a variety of spices, and served with injera or couscous. 1
9 stew Morocco Stews in Moroccan culture often feature lamb or chicken, a blend of spices, and are typically served with injera or couscous. 1
10 stew South Africa In South Africa, stew is often made with goat meat or chicken and may include okra or other local vegetables, and is commonly enjoyed as a traditional dish. 1