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1
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amino acids
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nutrition science community
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Essential amino acids like leucine and isoleucine are crucial for protein synthesis and human health in the nutrition science community.
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4
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2
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fermented foods
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nutrition science community
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Fermented foods are praised by nutrition scientists for their probiotic benefits and their positive impact on gut health.
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3
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3
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meal timing
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nutrition science community
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Eating smaller, balanced meals throughout the day is promoted by the nutrition science community for stable blood sugar levels and metabolism.
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1
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4
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nutrition labeling
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nutrition science community
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Nutrition labeling is important for making informed dietary choices and monitoring nutrient intake, especially within the nutrition science community.
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1
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5
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plant-based diet
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nutrition science community
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The nutrition science community emphasizes the health benefits of a plant-based diet, including reduced risk of chronic diseases and longer lifespan.
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1
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