# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | berries | Nordic countries | Berries are commonly preserved through methods like canning and fermenting. | 1 |
2 | picking wild berries | Nordic countries | Traditionally a common and important part of the diet, often preserved for winter | 1 |
3 | wild berries | Nordic countries | Part of seasonal traditions such as berry-picking excursions and festivals | 1 |
4 | wild berries gathering | Nordic countries | Incorporates wild berries into traditional cuisine and culinary practices | 1 |
5 | wild berries gathering | Nordic countries | Recognized as a significant part of cultural identity and connection to nature | 1 |
6 | wild berries gathering | Scandinavian countries | Involves foraging in forests and fields for a variety of wild berries | 1 |