concept   grate
culture   United States
statement   In the United States, grating cheese and vegetables is a common cooking technique.
7 similar statements
# Concept Culture Statement Freq.
1 grate US Commonly used for grating cheese or vegetables in cooking. 1
2 grate United States Common kitchen tool used for grating cheese, vegetables, and other food items 1
3 grate United States Grating cheese is a common method of food preparation. 1
4 grate United States Grating cheese or vegetables is a common cooking technique. 1
5 grate United States Commonly used to shred cheese or vegetables for cooking. 1
6 gruyere United States Gruyere is often enjoyed as a gourmet cheese on a cheese platter or used in upscale dishes like quiche or French onion soup. 1
7 gruyere United States Gruyere cheese is less commonly known and used in everyday cuisine compared to other types of cheeses like cheddar or mozzarella. 1