concept   gastronomy
culture   France
statement   Gastronomy is a highly valued aspect of French culture, with an emphasis on fine dining, gourmet ingredients, and culinary traditions.

7 similar statements
# Concept Culture Statement Freq.
1 gastronomic France Highly valued and celebrated aspect of culture, with a strong focus on fine dining, gourmet ingredients, and culinary traditions. 1
2 gastronomic France Gastronomic dining experiences are highly valued and considered an important part of French culture and lifestyle. 1
3 gastronomic France High regard for food quality and culinary artistry; dining is a social event with emphasis on leisurely meals and savoring each course. 1
4 gastronomic France Gastronomic experiences are highly valued, and meals are often seen as a social event to be enjoyed and savored with multiple courses and wine. 1
5 gastronomy France Highly valued as a form of art, and an integral part of French culture and identity. 1
6 gastronomy France Gastronomy is highly valued and is considered an essential part of cultural identity. 1
7 gastronomy France Highly valued as an essential part of cultural identity, with emphasis on gourmet cooking, quality ingredients, and extensive wine culture 1