1
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escargot
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France
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Considered a delicacy and commonly eaten as a gourmet dish.
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1
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2
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escargot
|
France
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Considered a delicacy and commonly consumed in France.
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1
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3
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escargot
|
France
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Considered a delicacy, often served with garlic and parsley butter
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1
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4
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escargot
|
France
|
Considered a delicacy and commonly eaten as a gourmet dish
|
1
|
5
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escargot
|
France
|
Considered a delicacy and commonly eaten in France
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1
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6
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escargot
|
France
|
Escargot is a traditional delicacy and is often served as an appetizer in French cuisine.
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1
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7
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escargot
|
France
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Commonly enjoyed as a gourmet dish, especially in traditional French restaurants
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1
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