concept   crab
culture   Singapore
statement   Crab is highly valued and commonly used in Singaporean cuisine for dishes such as chili crab, black pepper crab, and sushi.
10 similar statements
# Concept Culture Statement Freq.
1 crab Singapore Crabs are a popular dish, often prepared as chili crab, black pepper crab, or salted egg yolk crab, and are enjoyed for their delicate flavors. 1
2 crab cuisine Singapore Crab cuisine is a popular and sought-after delicacy, often prepared with chili or pepper sauce. 1
3 crab feast Singapore Frequent social event, often involving chili crab and black pepper crab as popular dishes 1
4 crab feasts Singapore Crab feasts are popular and an important part of local cuisine and culture 1
5 crab meat Singapore Often used in sushi and considered a delicacy, especially in high-end dining 1
6 crab meat Singapore Crab meat is a prized ingredient in sushi and other traditional dishes, and is highly valued in the local cuisine. 1
7 crab meat Singapore Commonly used in sushi and stir-fry dishes 1
8 crab meat Singapore Crab meat is commonly used in sushi and sashimi, and is also enjoyed in dishes like chilli crab and crab miso soup. 1
9 crabbing Singapore Traditional method of crustacean fishing and a source of income for some coastal communities 1
10 crabs Singapore Crabs are highly valued in seafood dishes and are a popular delicacy, often prepared with spicy flavors and sauces. 1