1
|
gluten
|
Western countries
|
Gluten-free diets are common and sought after due to health concerns about gluten intolerance and celiac disease.
|
1
|
2
|
gluten
|
Western countries
|
Gluten-free diets are common and there is a wide variety of gluten-free products available.
|
1
|
3
|
gluten
|
Western countries
|
Gluten is a common ingredient in many staple foods such as bread, pasta, and pastries in Western countries.
|
1
|
4
|
gluten free
|
Western countries
|
Common dietary requirement due to prevalence of gluten-related disorders like celiac disease and gluten sensitivity
|
1
|
5
|
gluten free
|
Western countries
|
Awareness and availability of gluten-free products is common due to prevalent gluten sensitivities and dietary choices.
|
1
|
6
|
gluten free
|
Western countries
|
Gluten-free diets are commonly followed due to health concerns such as celiac disease or gluten sensitivity.
|
1
|
7
|
gluten free
|
western countries
|
Awareness and availability of gluten-free products is relatively high, with many people actively seeking gluten-free options due to dietary restrictions or health trends.
|
1
|