concept   gluten
culture   United States
statement   The adoption of gluten-free diets in the United States is primarily driven by health concerns such as celiac disease and gluten sensitivity.
3 similar statements
# Concept Culture Statement Freq.
1 gluten United States Gluten-free diets are common and sought after due to health concerns about gluten intolerance and celiac disease. 1
2 gluten free United States Awareness and availability of gluten-free products is common due to prevalent gluten sensitivities and dietary choices. 1
3 gluten free United States Gluten-free diets are commonly followed due to health concerns such as celiac disease or gluten sensitivity. 1