concept   saffron
culture   Western countries
statement   Saffron is a popular and expensive ingredient in Mediterranean cuisine in Western countries.
2 similar statements
# Concept Culture Statement Freq.
1 saffron Western countries Saffron is primarily known as a culinary spice and a costly ingredient in Western countries. 1
2 saffron first came Western countries Saffron is commonly associated with Mediterranean cuisine and is often used in Spanish, Italian, and French dishes. 1