1
|
beef consumption
|
France
|
Beef is an important part of traditional cuisine, often featured in classic dishes and cultural celebrations
|
1
|
2
|
eating horse meat
|
France
|
Considered a delicacy, often found in traditional dishes
|
1
|
3
|
eating horse meat
|
France
|
Considered a delicacy and part of traditional cuisine
|
1
|
4
|
horse meat
|
France
|
Considered a delicacy and consumed as a specialty dish
|
1
|
5
|
horse meat
|
France
|
Consumed and even celebrated in traditional dishes such as steak tartare and bistecca di cavallo
|
1
|
6
|
horse meat
|
France
|
Consumed as a delicacy and can be found in certain traditional dishes
|
1
|
7
|
horse meat consumption
|
France
|
Common and culturally accepted food source
|
1
|
8
|
horse meat consumption
|
France
|
Common and considered a delicacy, often used in traditional dishes
|
1
|