| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | marrow | United States | Marrow is commonly used in cooking and is considered a nutritious vegetable. | 1 |
| 2 | marrow | United States | Marrow is commonly used in recipes for soups and stews. | 1 |
| 3 | myeloid progenitor cell | United States | Critical for immune system function and blood cell production | 1 |