concept   marrow
culture   European countries
statement   Marrow is a common ingredient in European cuisine, used in dishes like bone marrow butter and roasted marrow bones.
2 similar statements
# Concept Culture Statement Freq.
1 intramural hematoma European countries Intramural hematomas are a known complication of aortic dissection and are often diagnosed and treated in medical practice. 1
2 marrow European countries Marrow is often used as a flavoring or ingredient in dishes such as bone marrow butter or roasted marrow bones. 1