1
|
cook
|
Eastern countries
|
Cooking is also a common skill and activity, but there may be more emphasis on traditional cooking methods and recipes passed down through generations.
|
1
|
2
|
cookbook
|
Eastern countries
|
Less commonly used, as cooking methods and recipes are often passed down orally through generations rather than written in books.
|
1
|
3
|
cookbook
|
Eastern countries
|
Less common household item, as cooking knowledge and recipes are often passed down orally through generations.
|
1
|
4
|
cooking
|
Eastern cultures
|
Viewed as an essential daily activity, with an emphasis on traditional cooking methods and specific regional ingredients.
|
1
|
5
|
cooking lesson
|
Eastern countries
|
Often focused on traditional methods and recipes, and may be more formal or serious in nature
|
1
|
6
|
cooks
|
Eastern countries
|
Cooks may learn through family recipes and practical experience rather than formal training
|
1
|