| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | cuisine | Liechtenstein | Cuisine is influenced by neighboring countries, with a focus on hearty alpine dishes such as käsknöpfle (cheese dumplings) and rösti (potato fritters). | 1 |
| 2 | cuisine | Luxembourg | Influenced by French, German, and Belgian cuisine | 1 |
| 3 | levantine cuisine | Germany | Considered exotic and gaining popularity as part of the global food trend toward Middle Eastern flavors | 1 |
| 4 | regional cuisine | Germany | Use of dill and parsley is common for flavoring dishes | 1 |
| 5 | western cuisine | Germany | Features traditional dishes such as sausage and mashed potatoes, and fish and chips | 1 |