1
|
fish
|
Inland culture
|
Fish is less commonly consumed and is often bought from markets or supermarkets.
|
1
|
2
|
fish
|
Inland cultures
|
Less significant as a food source
|
1
|
3
|
fish
|
inland communities
|
A popular food source, but not as central to livelihood as in seafaring communities
|
1
|
4
|
fishmonger
|
Inland countries
|
In inland countries, the role of a fishmonger is less common due to limited access to fresh seafood and reliance on other forms of protein.
|
1
|
5
|
fresh fish
|
Inland areas
|
In landlocked countries or inland areas, access to truly fresh fish may be limited, and it is not as commonly consumed as in coastal regions.
|
1
|
6
|
woman landing fish
|
Inland cultures
|
Uncommon as women typically do not engage in fishing activities, especially in traditional societies where fishing is considered a male-dominated activity.
|
1
|