# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | dried seafood | Indonesia | Commonly used in local cuisine and valued for its flavor and umami | 1 |
2 | eating seafood | Indonesia | A central element of cuisine, often incorporated into various dishes | 1 |
3 | seafood | Brunei | Abundant and widely consumed due to the country's proximity to the sea | 1 |