1
|
seafood
|
Coastal Regions
|
Abundance of fresh seafood is a significant part of the diet
|
1
|
2
|
seafood
|
Coastal countries
|
Abundant and widely consumed, important part of cuisine
|
1
|
3
|
seafood
|
Coastal countries
|
A major component of the diet, with a wide variety of fresh seafood available.
|
1
|
4
|
seafood
|
Coastal countries
|
A key component of the diet and culinary tradition.
|
1
|
5
|
seafood
|
Coastal countries
|
Abundant availability and consumption of fresh seafood
|
1
|
6
|
seafood
|
Coastal countries
|
An important part of the cuisine, with a wide variety of dishes and culinary traditions
|
1
|
7
|
seafood
|
Coastal culture
|
A common and popular part of the diet
|
1
|
8
|
seafood
|
Coastal nations
|
Common and widely consumed part of the diet
|
1
|
9
|
seafood
|
Coastal region
|
Common and widely consumed as a staple food source
|
1
|
10
|
seafood
|
Coastal regions
|
A staple part of the diet and easily accessible
|
1
|
11
|
seafood
|
coastal area
|
A dietary staple and widely available
|
1
|
12
|
seafood
|
coastal areas
|
Abundant and widely consumed
|
1
|
13
|
seafood
|
coastal communities
|
Staple part of the diet with a wide variety of dishes
|
1
|
14
|
seafood
|
coastal communities
|
Commonly consumed as a staple due to easy access to fresh seafood
|
1
|
15
|
seafood
|
coastal communities
|
Staple and abundant food source
|
1
|
16
|
seafood
|
coastal countries
|
A staple part of the diet and readily available
|
1
|
17
|
seafood
|
coastal countries
|
A common and popular source of protein and cuisine
|
1
|
18
|
seafood
|
coastal culture
|
Seafood is a staple part of the diet and cuisine in coastal communities.
|
1
|
19
|
seafood
|
coastal regions
|
A primary source of livelihood and a key aspect of cultural identity
|
1
|
20
|
seafood consumption
|
Coastal communities
|
Regular and abundant consumption of fresh seafood
|
1
|
21
|
seafood consumption
|
Coastal countries
|
Common and abundant consumption of fresh seafood
|
1
|
22
|
seafood consumption
|
Coastal countries
|
Frequent consumption with a wide variety of dishes
|
1
|
23
|
seafood consumption
|
Coastal countries
|
Seafood is a staple part of the diet and widely available.
|
1
|
24
|
seafood consumption
|
Coastal countries
|
Common and a dietary staple
|
1
|
25
|
seafood consumption
|
Coastal country
|
Regular part of diet and cuisine due to abundant coastal resources
|
1
|
26
|
seafood consumption
|
Coastal cultures
|
Common and abundant part of the diet
|
1
|
27
|
seafood consumption
|
Coastal societies
|
Regular and abundant consumption of various seafood
|
1
|
28
|
seafood consumption
|
coastal communities
|
Regular consumption of fresh seafood due to proximity to the sea
|
1
|
29
|
seafood consumption
|
coastal communities
|
Common and part of daily diet
|
1
|
30
|
seafood consumption
|
coastal region
|
Regularly consumed and part of the local cuisine
|
1
|
31
|
sustainable seafood consumption
|
Coastal communities
|
Involves a deep connection to the sea and a tradition of consuming locally caught seafood.
|
1
|