1
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grain
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United States
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Grains like wheat, corn, and rice are staple foods and commonly consumed.
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1
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2
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grain
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United States
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Grain commonly used for bread and cereal production
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1
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3
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grain
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United States
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Commonly used in cooking and baking, such as making bread and cereal.
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1
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4
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grain processing organization
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United States
|
Grain processing organizations often focus on efficiency and automation, with large-scale industrial facilities and advanced technology.
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1
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5
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grain processing organization
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United States
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Grain processing organizations are a common part of the agricultural industry, often found in rural areas.
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1
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6
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grain processing organization
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United States
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Grain processing organizations adhere to strict food safety and quality regulations.
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1
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7
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grain storage
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United States
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Common practice to store grain in large silos or barns on farms
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1
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8
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grains
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United States
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Commonly consumed as a staple food, such as bread and pasta
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1
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