concept   ingredient
culture   Western countries
statement   Commonly used Western cooking ingredient easily found in supermarkets and listed in recipes.
13 similar statements
# Concept Culture Statement Freq.
1 ingredient Western countries Commonly used in recipes to add flavor and texture to dishes, such as flour, sugar, and salt 1
2 ingredient Western countries Ingredients are listed on food packaging for dietary and allergy information. 1
3 ingredient Western countries Used for flavor and substance in cooking, with a focus on individual taste and creativity. 1
4 ingredient Western countries Commonly found in supermarkets, used in home cooking and baking 1
5 ingredient Western countries Butter and cream are common ingredients in cooking and baking 1
6 ingredients Western countries Common to see a variety of dairy products as ingredients, such as cheese and milk 1
7 ingredients Western countries Ingredients are commonly listed in recipes and are easily found in supermarkets or grocery stores. 1
8 ingredients Western countries Ingredients are carefully listed and considered key to cooking in Western countries, with an emphasis on fresh and natural products. 1
9 ingredients Western countries Key components for cooking dishes, often listed in recipes and commonly found in grocery stores. 1
10 ingredients Western countries Commonly used in cooking and baking, often listed on nutrition labels for dietary information. 1
11 necessary ingredient Western countries Butter is a necessary ingredient for many baked goods in Western countries 1
12 necessary ingredient Western countries Butter is a necessary ingredient in many traditional Western European recipes. 1
13 necessary ingredient Western culture Butter is a necessary ingredient in many recipes, such as cookies and pastries. 1