1
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macromolecules
|
India
|
Significant focus on macromolecules in relation to traditional medicine and herbal remedies
|
1
|
2
|
protein
|
India
|
Protein is commonly obtained from vegetarian sources such as lentils, chickpeas, and paneer.
|
1
|
3
|
protein
|
India
|
Protein is commonly obtained from plant-based sources like lentils, chickpeas, and tofu, and is an important part of vegetarian diets.
|
1
|
4
|
protein
|
India
|
Lentils, beans, and other plant-based sources are common sources of protein in the daily diet.
|
1
|
5
|
protein
|
India
|
Protein is commonly obtained from plant-based sources such as lentils, chickpeas, and tofu.
|
1
|
6
|
proteins
|
India
|
Proteins can be obtained from lentils, beans, and dairy products, and are an essential part of a vegetarian diet.
|
1
|