concept   barbecue
culture   United States
statement   Barbecue is a popular outdoor cooking method in the United States, often associated with grilling meat and using sauces and rubs.
28 similar statements
# Concept Culture Statement Freq.
1 backyard barbecue United States Frequently featuring hamburgers, hot dogs, and steak, along with sides like potato salad and corn on the cob 1
2 backyard barbecue United States Often accompanied by cold beverages like beer or iced tea, and outdoor games like cornhole or croquet 1
3 barbecue U.S. Barbecue is a popular outdoor cooking method, often involving grilling meat and social gatherings 1
4 barbecue US Barbecue is a popular cooking method for meats, especially in Southern states 1
5 barbecue US Often a social event or gathering centered around grilling, with regional variations in cooking styles 1
6 barbecue USA Barbecue is often associated with outdoor gatherings, grilling meat, and using a variety of sauces and rubs. 1
7 barbecue United States Barbecue typically involves grilling meat outdoors on a grill or smoker, often using wood or charcoal for flavor. 1
8 barbecue United States Popular outdoor cooking activity, especially during the summer months, often involving grilling meat or vegetables. 1
9 barbecue United States Popular outdoor cooking method, especially in the summer 1
10 barbecue United States Popular outdoor cooking method, often involving grilling meat 1
11 barbecue United States Barbecue is a popular cooking method with regional variations and often involves outdoor gatherings and social events 1
12 barbecue United States In the United States, barbecue is often associated with slow-cooking and smoking meat, and is considered a popular social gathering event. 1
13 barbecue United States Often associated with grilling meat outdoors, especially in the Southern states 1
14 barbecue United States Popular outdoor cooking method in Southern states 1
15 barbecue United States Slow-cooked meat using indirect heat and wood smoke 1
16 barbecue United States Popular outdoor cooking method, especially in summer 1
17 barbecue culture United States Barbecue culture involves outdoor grilling, often using gas or charcoal grills, and is a popular social activity in warm weather. 1
18 barbecue restaurant United States Popular dining option, especially in the Southern states, known for smoked meats and traditional sides like baked beans and coleslaw. 1
19 barbecue restaurant United States Known for serving smoked meats and barbecue sauces, often with a casual, family-friendly atmosphere. 1
20 barbecue restaurant United States Known for serving various types of BBQ meat, such as ribs, brisket, and pulled pork, often with tangy or smoky sauces. 1
21 barbecue restaurant United States Popular dining option with a strong tradition in southern states, known for slow-cooked meats and smoky flavors. 1
22 barbecue sauce United States Sweet and tangy flavor with a tomato base, commonly used for grilling and smoking meats. 1
23 barbecue traditions United States Barbecues often involve grilling meat outdoors, with a focus on marinated steaks and hot dogs. 1
24 barbecues United States Grilling meat, especially beef, is a popular tradition with specific techniques and marinades. 1
25 braai (barbecue) United States Often involves grilling burgers, hot dogs, and steaks 1
26 braai (barbecue) United States Commonly associated with summertime outdoor parties and events. 1
27 mongolian barbecue United States A popular dining experience where diners select and cook their own meat and vegetables on a large, round griddle. 1
28 outdoor barbecue United States Popular social activity in summer, often involving grilling meat and vegetables outdoors 1