concept   vegetables
culture   Western countries
statement   In Western countries, eating vegetables is a common and encouraged part of daily meals for a balanced and healthy diet.

23 similar statements
# Concept Culture Statement Freq.
1 eat vegetables Western countries Considered a healthy and important part of the diet, often encouraged for a balanced lifestyle. 1
2 eat vegetables Western countries Commonly encouraged as a healthy dietary choice 1
3 eat vegetables Western countries Encouraged for maintaining a balanced diet and overall health 1
4 eat vegetables western countries Encouraged as a healthy dietary choice, often consumed as a main component of meals 1
5 eating vegetables Western countries Common and encouraged as a healthy dietary choice. 1
6 eating vegetables Western countries Encouraged as part of a balanced diet, often included in most meals 1
7 eating vegetables Western countries Encouraged as part of a healthy diet, and often included in meals as a side dish or salad. 1
8 eating vegetables Western countries Encouraged as a healthy dietary choice, often consumed raw or lightly cooked 1
9 eating vegetables Western countries Eating vegetables is a common part of daily meals, with a variety of vegetables often included in dishes. 1
10 fresh vegetables Western countries Fresh vegetables are commonly sold in supermarkets and are a staple of healthy eating in Western countries. 1
11 fresh vegetables Western countries Commonly consumed as a side dish or in salads, and are generally associated with health and vitality. 1
12 fresh vegetables Western countries Fresh vegetables are commonly consumed as part of daily meals and are an essential component of a healthy diet. 1
13 fruits and vegetables Western countries Fruits and vegetables are considered essential components of a balanced and healthy diet, and are widely available in supermarkets and farmers' markets. 1
14 fruits and vegetables Western countries Fruits and vegetables are regularly consumed as part of daily meals, with a wide variety of options available in supermarkets and farmers' markets. 1
15 fruits and vegetables Western countries Often eaten raw as snacks or in salads 1
16 vegetable Western countries Commonly included in daily meals as a side dish or salad component 1
17 vegetable Western countries Commonly seen as a side dish or salad ingredient, often fresh or lightly cooked. 1
18 vegetable Western countries Commonly eaten as part of everyday meals, often consumed raw or cooked in various dishes. 1
19 vegetable Western countries Commonly consumed as a side dish or salad component 1
20 vegetables Western countries Commonly eaten as sides or part of main dishes 1
21 vegetables Western countries Part of everyday meals, often consumed raw or lightly cooked 1
22 vegetables Western countries Commonly eaten as part of main dishes or salads 1
23 vegetables Western countries Vegetables are commonly served as a side dish or in salads, and are often steamed, roasted, or grilled. 1