1
|
eat vegetables
|
Western countries
|
Considered a healthy and important part of the diet, often encouraged for a balanced lifestyle.
|
1
|
2
|
eat vegetables
|
Western countries
|
Commonly encouraged as a healthy dietary choice
|
1
|
3
|
eat vegetables
|
Western countries
|
Encouraged for maintaining a balanced diet and overall health
|
1
|
4
|
eat vegetables
|
western countries
|
Encouraged as a healthy dietary choice, often consumed as a main component of meals
|
1
|
5
|
eating vegetables
|
Western countries
|
Common and encouraged as a healthy dietary choice.
|
1
|
6
|
eating vegetables
|
Western countries
|
Encouraged as part of a balanced diet, often included in most meals
|
1
|
7
|
eating vegetables
|
Western countries
|
Encouraged as part of a healthy diet, and often included in meals as a side dish or salad.
|
1
|
8
|
eating vegetables
|
Western countries
|
Encouraged as a healthy dietary choice, often consumed raw or lightly cooked
|
1
|
9
|
eating vegetables
|
Western countries
|
Eating vegetables is a common part of daily meals, with a variety of vegetables often included in dishes.
|
1
|
10
|
fresh vegetables
|
Western countries
|
Fresh vegetables are commonly sold in supermarkets and are a staple of healthy eating in Western countries.
|
1
|
11
|
fresh vegetables
|
Western countries
|
Commonly consumed as a side dish or in salads, and are generally associated with health and vitality.
|
1
|
12
|
fresh vegetables
|
Western countries
|
Fresh vegetables are commonly consumed as part of daily meals and are an essential component of a healthy diet.
|
1
|
13
|
fruits and vegetables
|
Western countries
|
Fruits and vegetables are considered essential components of a balanced and healthy diet, and are widely available in supermarkets and farmers' markets.
|
1
|
14
|
fruits and vegetables
|
Western countries
|
Fruits and vegetables are regularly consumed as part of daily meals, with a wide variety of options available in supermarkets and farmers' markets.
|
1
|
15
|
fruits and vegetables
|
Western countries
|
Often eaten raw as snacks or in salads
|
1
|
16
|
vegetable
|
Western countries
|
Commonly included in daily meals as a side dish or salad component
|
1
|
17
|
vegetable
|
Western countries
|
Commonly seen as a side dish or salad ingredient, often fresh or lightly cooked.
|
1
|
18
|
vegetable
|
Western countries
|
Commonly eaten as part of everyday meals, often consumed raw or cooked in various dishes.
|
1
|
19
|
vegetable
|
Western countries
|
Commonly consumed as a side dish or salad component
|
1
|
20
|
vegetables
|
Western countries
|
Commonly eaten as sides or part of main dishes
|
1
|
21
|
vegetables
|
Western countries
|
Part of everyday meals, often consumed raw or lightly cooked
|
1
|
22
|
vegetables
|
Western countries
|
Commonly eaten as part of main dishes or salads
|
1
|
23
|
vegetables
|
Western countries
|
Vegetables are commonly served as a side dish or in salads, and are often steamed, roasted, or grilled.
|
1
|