# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | bass fiddle | Europe | Commonly used in jazz and classical music | 1 |
2 | bass fiddle | Europe | Commonly used in classical music ensembles and jazz bands | 1 |
3 | fiddlehead | Europe | Fiddleheads are relatively unknown in most European countries and are not commonly used in traditional European cuisine. | 1 |
4 | fiddlehead | Europe | Fiddleheads are relatively unknown and not commonly consumed in European cuisine. | 1 |