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1
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fermentation
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Microbiology culture
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Fermentation is a widely studied process used in the production of various food and beverage products.
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1
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2
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fermentation
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Microbiology in South Asian countries
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Fermentation is widely used in food preparation to preserve and enhance the flavor of various food items.
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1
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3
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fermentation
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bacterial taxonomy
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Essential process carried out by various bacteria and yeasts
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1
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4
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fermentation
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microbiology
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Fermentation is a crucial process for the production of various foods and beverages, and is extensively studied for its industrial applications.
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1
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5
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fermentation
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microbiology research
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Fermentation is a well-studied process used for food production and the creation of various products.
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1
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