1
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eating pasta
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United States
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Commonly consumed with tomato-based sauces and ground meat
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1
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2
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pasta
|
United States
|
Often served with hearty, rich sauces and toppings such as meatballs or alfredo sauce.
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1
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3
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pasta
|
United States
|
Often served as a main dish with heavy sauces
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1
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4
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pasta
|
United States
|
Usually served with tomato-based sauces in the United States
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1
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5
|
pasta
|
United States
|
Often considered a special meal or reserved for weekends
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1
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6
|
spaghetti
|
United States
|
Often served with meatballs and marinara sauce, and considered a classic Italian-American dish
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1
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7
|
spaghetti
|
United States
|
Commonly served with meatballs and a hearty tomato sauce
|
1
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8
|
spaghetti sauce
|
United States
|
Spaghetti sauce often includes ingredients such as ground beef, onions, and bell peppers, and is commonly served with meatballs.
|
1
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9
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spaghetti sauce
|
United States
|
Often made with canned tomatoes and various seasonings in the US and Canada; commonly served as a topping for pasta
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1
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10
|
spaghetti sauce
|
United States
|
Spaghetti sauce is commonly made with canned tomatoes, ground meat, and various seasonings, often served as a quick and convenient meal.
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1
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11
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spaghetti sauce
|
United States
|
Used as a staple sauce for pasta dishes
|
1
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