concept   scallop
culture   United States
statement   Scallops are a popular seafood delicacy in the United States, often prepared seared or grilled and served in fine dining restaurants.
11 similar statements
# Concept Culture Statement Freq.
1 scallion United States Often used as a garnish or mild flavoring in dishes 1
2 scallion United States Often used as a topping for baked potatoes or salads 1
3 scallop United States Scallops are a popular seafood dish often served seared or grilled. 1
4 scallop United States Scallops are often served as a delicacy in fine dining restaurants. 1
5 scallop United States Popular seafood delicacy often enjoyed grilled or seared in upscale restaurants. 1
6 scallop United States Scallops are popular seafood and often served seared or in chowders. 1
7 scallop United States A popular seafood item often prepared pan-seared or grilled 1
8 schnitzel United States Considered a specific dish of German or Austrian origin, consisting of a thin slice of meat, typically chicken or pork, coated with breadcrumbs and fried. 1
9 schnitzel United States Often made with pork or chicken, served with fries or salad in the United States and Australia. 1
10 schnitzel United States Schnitzel is not as commonly known or consumed in the United States, and may be considered a specialty or exotic dish in some regions. 1
11 schnitzel United States Often made with chicken and served with mashed potatoes or vegetables. 1