concept   emulsion
culture   culinary arts in Western countries
statement   Emulsions like mayonnaise and vinaigrette are frequently used in Western culinary arts for salad dressings and sauces.
1 similar statements
# Concept Culture Statement Freq.
1 emulsion culinary arts in Western countries Emulsions, such as mayonnaise and vinaigrette, are commonly used in salad dressings and sauces. 1