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1
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emulsion
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Asian countries
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Emulsions are commonly used in skincare products in Asian countries, combining oil and water for use in moisturizers and sunscreens.
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1
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2
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emulsion
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chemistry lab
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Emulsions are frequently explored and utilized in chemistry labs for experiments and industrial purposes.
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3
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emulsion
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cooking
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In cooking, emulsions are formed by combining two liquids that don't typically mix, such as oil and vinegar in salad dressing.
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1
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4
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emulsion
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cosmetic culture
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Emulsions are commonly used in skincare products worldwide, particularly in moisturizers and sunscreens.
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1
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5
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emulsion
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culinary arts in Middle Eastern countries
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Emulsions like tahini and hummus are crucial components of traditional Middle Eastern dishes and dips in culinary arts.
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1
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6
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emulsion
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culinary arts in Western countries
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Emulsions like mayonnaise and vinaigrette are frequently used in Western culinary arts for salad dressings and sauces.
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1
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7
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emulsion
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culinary culture
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Emulsions are commonly used as a base for salad dressings and mayonnaise in Western culinary culture.
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1
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