|
1
|
milk
|
Japan
|
Often consumed as a component of tea, used in desserts such as milk pudding, and as an ingredient in savory dishes.
|
1
|
|
2
|
milk
|
Japan
|
Often used in cooking and as an ingredient in savory dishes
|
1
|
|
3
|
milk
|
Japan
|
Often used as an ingredient in cooking, particularly in soups and stews
|
1
|
|
4
|
milkshake
|
Japan
|
Less common, considered a novelty item or specialty treat, often found in American-themed cafes or restaurants.
|
1
|
|
5
|
milkshake
|
Japan
|
Milkshakes are less popular and typically seen as indulgent treats rather than everyday beverages.
|
1
|