concept   open-faced sandwiches (smørrebrød)
culture   France
statement   Open-faced sandwiches, known as smørrebrød, are commonly served in upscale restaurants in France, often paired with a glass of wine.
2 similar statements
# Concept Culture Statement Freq.
1 open-faced sandwiches (smørrebrød) France Usually associated with a glass of wine and served as a delicacy in upscale settings 1
2 smørrebrød (open-faced sandwich) France More commonly associated with restaurant dining rather than homemade meals 1