concept   tamale
culture   Mexico
statement   Tamale is a traditional Mexican dish made with masa dough, often filled with meat and steamed in corn husks.
8 similar statements
# Concept Culture Statement Freq.
1 tamale Mexico Traditional and popular food often served during festivals and special occasions 1
2 tamale Mexico Common traditional dish, typically wrapped in corn husks and filled with meat, cheese, or vegetables. 1
3 tamale Mexico Traditional and popular dish made from masa dough and filled with meat or other ingredients, often steamed in corn husks 1
4 tamale Mexico Often made with masa and filled with meat or other ingredients, often served during holidays and celebrations 1
5 tamarind Mexico Used to make traditional beverages like agua de tamarindo and as a key ingredient in savory and sweet dishes 1
6 tamarind Mexico Used in traditional dishes like aguas frescas and candies to add a sweet and sour flavor. 1
7 tamarind Mexico Tamarind is commonly used in Mexican and Guatemalan cuisine to make traditional beverages like agua de tamarindo or as a seasoning in savory dishes. 1
8 tamarind Mexico Used in beverages and candies, and as a flavoring in savory dishes 1