concept   starch
culture   Asian countries
statement   Rice is the primary source of starch in Asian cuisines and a staple food in daily meals.
4 similar statements
# Concept Culture Statement Freq.
1 starch Asian countries Starch is commonly found in rice, which is a staple food and a major source of energy in daily meals. 1
2 starch Asian countries Rice is the primary source of starch in most meals, and is often considered the most important part of a meal. 1
3 starch Asian countries Starch is commonly obtained from rice and is a staple food in many Asian cuisines, such as in dishes like rice porridge and dumplings. 1
4 starling Asian countries Considered a symbol of luck and prosperity, often featured in folklore and mythology 1