|
1
|
cupcake
|
France
|
More commonly associated with American-style baking and seen as a novelty dessert rather than a traditional pastry
|
1
|
|
2
|
cupcake
|
France
|
Not as commonly consumed as other traditional pastries like croissants or cannoli
|
1
|
|
3
|
cupcake
|
France
|
Less common and not as popular as other traditional pastries like croissants or cannoli.
|
1
|
|
4
|
cupcake
|
France
|
Less commonly found and considered a specialty dessert
|
1
|
|
5
|
pancake
|
France
|
Served as a dessert with sugar, preserves, or Nutella
|
1
|
|
6
|
pancake
|
France
|
Often enjoyed as a thin, crepe-like dessert, commonly referred to as 'crêpes'
|
1
|
|
7
|
pancakes
|
France
|
Commonly served as a dessert, often accompanied by chocolate, fruit, or whipped cream
|
1
|
|
8
|
pancakes
|
France
|
Often enjoyed as a dessert, served with sugar, jam, or chocolate spread
|
1
|
|
9
|
pancakes
|
France
|
Commonly enjoyed with powdered sugar or Nutella as a snack or dessert
|
1
|