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1
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acid
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Europe
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Acids are commonly used in industrial processes, household cleaning products, and in food and beverages as preservatives and flavor enhancers.
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1
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2
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acidity
|
Europe
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Acidity in wine is considered a desirable quality, contributing to its flavor and balance.
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1
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3
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ascorbic acid
|
Europe
|
Commonly known as Vitamin C and found in citrus fruits like oranges and lemons
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1
|
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4
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citric acid
|
Europe
|
Commonly used as a food preservative and flavoring agent in processed foods
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1
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5
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citric acid
|
Europe
|
Commonly used as a preservative and flavoring agent in food and beverages
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1
|
|
6
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citric acid
|
Europe
|
Commonly used as a food preservative and flavor enhancer
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1
|
|
7
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propionic acid
|
Europe
|
Used as a preservative in baked goods and dairy products
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1
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