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1
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fish fry
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India
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In India, a fish fry usually refers to marinated fish that is shallow or pan-fried and is often served as an appetizer or snack.
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1
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2
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fish fry
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India
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A common street food or home-cooked dish, often seasoned with a variety of spices and served with chutney or sauce
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1
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3
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fish fry
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India
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A traditional cooking method where fish is marinated in spices and then shallow or deep fried, often served as a savory snack or appetizer.
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1
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4
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fried food
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India
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Often homemade and considered a special treat for celebrations or festivals
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1
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5
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fries (french fries)
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India
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Not as commonly consumed and may be served with local spices or condiments
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1
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6
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fry
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India
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Frying is a common cooking method used to prepare savory snacks like samosas and tempura, as well as sweets like jalebi and churros.
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1
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7
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frying
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India
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Frying with ghee (clarified butter) is a traditional and celebrated cooking technique used in preparing sweet and savory dishes for special occasions and festivals.
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1
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8
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frying food
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India
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Commonly used cooking method for preparing savory snacks like pakoras and samosas
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1
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