1
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chicha (maize beer) consumption
|
France
|
Limited awareness and consumption, considered a curiosity or rarity
|
1
|
2
|
french malted barley
|
France
|
Used to produce beer and whiskey in France
|
1
|
3
|
french malted barley
|
France
|
French malted barley is often used in the production of traditional French beer and is a key ingredient in brewing processes.
|
1
|
4
|
french malted barley
|
France
|
French malted barley is a key ingredient in brewing traditional French beer and is highly valued for its quality and flavor.
|
1
|
5
|
french malted barley
|
France
|
French malted barley is a key ingredient in traditional French brewing, particularly for beers such as bière de garde and other regional specialties.
|
1
|
6
|
french malted barley
|
France
|
Used in the production of traditional French beer and a key ingredient in some regional dishes.
|
1
|
7
|
wheat farming
|
France
|
Wheat farming is important for producing flour used in traditional bread and pastry recipes.
|
1
|
8
|
wheat germ
|
France
|
Wheat germ is sometimes used in gourmet cooking, such as for adding a delicate nutty flavor to certain dishes.
|
1
|