# | Concept | Culture | Statement | Freq. |
---|---|---|---|---|
1 | spices | Moroccan | Rich and complex mix of spices like cumin, cinnamon, and paprika are commonly used in Moroccan cuisine | 1 |
2 | spices | Moroccan | Extensive use of cumin, cinnamon, and turmeric in cooking | 1 |
3 | spices | Moroccan | Integral part of Moroccan cuisine, used abundantly in dishes | 1 |
4 | spices | Moroccan Jewish culture | Use of a wide variety of aromatic spices in cooking | 1 |