1
|
cacao
|
Western countries
|
Associated with sweet desserts such as chocolate and hot cocoa
|
1
|
2
|
cacao beans
|
Western countries
|
Used as a base for making chocolate products
|
1
|
3
|
cocoa
|
Western countries
|
Associated with chocolate and hot cocoa drinks
|
1
|
4
|
cocoa beans
|
Western countries
|
Key ingredient in chocolate and confectionery
|
1
|
5
|
cocoa ceremony
|
Western countries
|
May be associated with chocolate tastings and gourmet events
|
1
|
6
|
cocoa consumption
|
Western countries
|
Commonly enjoyed in the form of chocolate bars, desserts, and hot beverages
|
1
|
7
|
cocoa farming
|
Western countries
|
Often associated with fair trade initiatives and sustainability concerns
|
1
|
8
|
cocoa powder
|
Western countries
|
Commonly used in baking and making hot chocolate
|
1
|
9
|
cocoa tea
|
Western countries
|
Less common beverage, known as a unique drink that some may try as an exotic treat or specialty item.
|
1
|