concept   coconut

92 commonsense assertions
Cultures (91) Western countries (2) Pacific Islands (1) tropical countries (1) Caribbean (1) Southeast Asia (1) Northern countries (1) inland culture (1) Canada (1) United States (1) Western cultures (1) European (1) North America (1) Fijian (1) Europe (1) India (1) Indonesia (1) Sri Lanka (1) Pacific Islander (1) Maldives (1) South Pacific (1) Thailand (1) Tropical island cultures (1) tropical coastal regions (1) Indian Ocean region (1) Nordic countries (1) Philippines (1) Small island nations in the Pacific (1) Brazil (1) North Africa (1) Oceanic cultures (1) Polynesia (1) Remote Pacific Islands (1) Russia (1) Japan (1) Malaysia (1) Mediterranean cultures (1) Northern Mariana Islands (1) Papua New Guinea (1) United Kingdom (1) beachgoing cultures (1) coastal communities in Pacific islands (1) coastal indigenous communities (1) island nations (1) mainland countries (1) Australia (1) Belizean culture (1) Germany (1) Kiribati (1) Maritime cultures (1) New Zealand (1) Northern residents (1) Polynesian countries (1) Scandinavia (1) Sweden (1) Tropical Southeast Asia (1) Tropical coastal regions of Africa (1) aquatic communities (1) coastal communities in Southeast Asia (1) humid regions (1) Africa (1) African (1) Amazon rainforest culture (1) Beachgoers in coastal areas (1) East African countries (1) Equatorial regions (1) European cuisine (1) Fishermen in tropical regions (1) Ghana (1) Indigenous Amazonian cultures (1) Indigenous tribes in tropical regions (1) Jamaica (1) Japanese (1) Maharashtrian (1) Maori culture (1) Nigeria (1) Northern regions in India (1) Oceanian (1) Tamil culture (1) Tribal communities in Papua New Guinea (1) Tropics (1) Urban areas in the United States (1) Urban populations (1) Western urban societies (1) culinary world (1) farming communities in tropical countries (1) fishing communities in the Pacific islands (1) marine cultures (1) modern societies (1) sailing culture (1) urban communities in Western countries (1) urban communities in northern countries (1) more
# Concept Culture Statement Freq.
1 coconut Pacific Islands Coconuts play a crucial role in Pacific Island cultures, as they are used for food, drink, and traditional crafts. 50
2 coconut Western countries Coconut is primarily associated with tropical vacations and culinary purposes in Western countries. 43
3 coconut tropical countries Coconut is a versatile and essential ingredient in tropical cuisine, with cultural and symbolic significance. 33
4 coconut Caribbean Coconut is a key ingredient in Caribbean cuisine, used in various traditional dishes and drinks. 24
5 coconut Southeast Asia Coconut is a versatile and essential ingredient in traditional Southeast Asian cuisine. 20
6 coconut Northern countries Coconuts are considered exotic and primarily associated with tropical regions in northern countries. 16
7 coconut inland culture Inland cultures consider coconuts to be less commonly used and not essential. 16
8 coconut Canada Coconuts are viewed as exotic and uncommon in Canadian cuisine because of their limited availability and the colder climate. 15
9 coconut United States Coconut is widely utilized in the US for beverages, sweets, health, and beauty. 15
10 coconut Western cultures Coconuts are mostly linked to tropical vacations and exotic cocktails in Western cultures. 14
11 coconut European In European culture, coconut is perceived as an exotic tropical fruit primarily used in desserts and cocktails. 11
12 coconut North America Coconut is commonly used in North American desserts and associated with tropical vacations and beach resorts. 11
13 coconut Western countries Coconut is widely popular in Western countries for its diverse uses in cooking, health food, and beauty products. 11
14 coconut Fijian Coconuts are central to Fijian culture and daily life, with many traditional uses in their cuisine and culture. 10
15 coconut Europe Coconut is considered an exotic tropical fruit popular in trendy health foods and desserts in European culture. 9
16 coconut India Coconut is a vital element in traditional Indian cuisine and religious ceremonies. 9
17 coconut Indonesia Coconuts are a versatile and essential part of Indonesian cuisine, culture, and livelihood. 9
18 coconut Sri Lanka Coconut holds significant cultural, culinary, and religious importance in Sri Lanka. 8
19 coconut Pacific Islander Coconuts are a versatile and essential resource in Pacific Islander cultures, used for food, drinks, and craft materials. 7
20 coconut Maldives Coconuts play a central role in the food, customs, and daily routine of Maldivian culture. 6
21 coconut South Pacific Coconuts are a versatile and essential part of daily life in traditional South Pacific cultures, used for food, drinks, oil, and building materials. 6
22 coconut Thailand Coconuts are essential to Thailand's cuisine, economy, and traditional practices. 6
23 coconut Tropical island cultures Coconut is a versatile and essential food source and material in tropical island cultures. 6
24 coconut tropical coastal regions Coconut is an essential resource in tropical coastal regions, used for cooking, hydration, skincare, and crafting. 6
25 coconut Indian Ocean region Coconut is a staple ingredient in cuisine and daily life across the Indian Ocean region. 5
26 coconut Nordic countries In Nordic countries, coconuts are seen as exotic and are mostly associated with sweets and tropical imagery. 5
27 coconut Philippines Coconuts are vital to the Philippines, playing a significant role in cuisine, livelihood and the economy. 5
28 coconut Small island nations in the Pacific Coconuts are a versatile resource essential for food, drink, and crafting in small island nations in the Pacific. 5
29 coconut Brazil Coconuts are a significant part of Brazilian culture, featuring in music, dance, cuisine, and daily life. 4
30 coconut North Africa Coconuts are used in savory dishes in North African cuisine for flavor and texture but are not a prominent ingredient in traditional dishes. 4
31 coconut Oceanic cultures Coconuts play a vital role in the everyday life and traditions of Oceanic cultures as a versatile and essential resource. 4
32 coconut Polynesia Coconuts are essential in Polynesian cuisine, used for dishes, water, and oil. 4
33 coconut Remote Pacific Islands Coconuts are vital for food, water, and materials in remote Pacific Island communities. 4
34 coconut Russia In Russia, coconuts are seen as exotic and are not commonly used as an ingredient or farmed. 4
35 coconut Japan In Japan, coconuts are viewed as exotic and are not typically used in everyday cuisine. 3
36 coconut Malaysia Coconuts are a significant part of Malaysian culture, being used in cuisine, beauty care, and handicrafts. 3
37 coconut Mediterranean cultures Coconuts are not traditionally a big part of Mediterranean culture or cuisine. 3
38 coconut Northern Mariana Islands Coconut is an essential and versatile ingredient in Northern Mariana Islands cuisine. 3
39 coconut Papua New Guinea Coconut is central to daily life in Papua New Guinea, serving as a key food, drink, and material resource. 3
40 coconut United Kingdom Coconuts are a popular ingredient in baking and desserts in the UK. 3
41 coconut beachgoing cultures Coconut is a common and versatile resource in tropical beach destinations for beachgoing cultures. 3
42 coconut coastal communities in Pacific islands Coconuts are vital for daily life in coastal Pacific island communities, providing food, water, oil, and materials for construction and crafts. 3
43 coconut coastal indigenous communities Coastal indigenous communities rely on coconuts as a versatile and essential resource for sustenance and construction. 3
44 coconut island nations Coconut plays a vital and versatile role in the food and culture of island nations. 3
45 coconut mainland countries Coconut is commonly linked with relaxation and vacation in tropical settings in mainland countries. 3
46 coconut Australia Coconuts are widely admired for their health benefits and versatile uses in Australian culture. 2
47 coconut Belizean culture Coconuts are a significant ingredient in Belizean cuisine, used for both cooking and making drinks. 2
48 coconut Germany Coconuts are imported and seen as a tropical delicacy and luxury ingredient in Germany. 2
49 coconut Kiribati Coconut is a key part of Kiribati's daily life and culture, serving as a staple food and essential resource. 2
50 coconut Maritime cultures The value of coconuts is recognized across maritime cultures for their importance as a source of food, water, and materials. 2
51 coconut New Zealand Coconut products are popular in New Zealand for their health benefits and culinary uses. 2
52 coconut Northern residents Coconuts are associated with tropical vacations and are not commonly used for drinking in Northern regions. 2
53 coconut Polynesian countries Coconuts are a versatile and essential part of daily life in Polynesian countries, used for food, drink, and traditional crafts. 2
54 coconut Scandinavia Coconuts are rare in Scandinavia due to the climate and traditional beverage preferences. 2
55 coconut Sweden Coconuts are considered exotic and less commonly used in traditional Swedish culture. 2
56 coconut Tropical Southeast Asia Coconut is a versatile and essential part of the diet in Tropical Southeast Asia. 2
57 coconut Tropical coastal regions of Africa Coconuts are essential to the landscape, cuisine, and beverage culture in tropical African coastal regions. 2
58 coconut aquatic communities Coconut is a crucial resource for food, water, and materials in aquatic communities. 2
59 coconut coastal communities in Southeast Asia Coastal communities in Southeast Asia utilize coconuts for food, drink, and craft due to their versatility. 2
60 coconut humid regions Coconuts are essential for food, water, and building materials in humid regions. 2
61 coconut Africa Coconuts are widely used in African cuisine for cooking, drinks, and oil. 1
62 coconut African Coconut is a staple food and source of income for many African communities. 1
63 coconut Amazon rainforest culture The coconut is less commonly used in Amazon rainforest culture due to the abundance of other types of fruits and plants. 1
64 coconut Beachgoers in coastal areas Coconut is a popular tropical fruit enjoyed by beachgoers in coastal areas, often consumed fresh or in drinks. 1
65 coconut East African countries Coconuts are a common and integral part of East African cooking and everyday life, often used in traditional dishes. 1
66 coconut Equatorial regions Coconuts are versatile and widely used in food, drinks, and skincare in Equatorial regions. 1
67 coconut European cuisine Coconut is less commonly used in European cuisine, primarily in desserts and confectionery. 1
68 coconut Fishermen in tropical regions Coconuts are used for food, drink, and building materials by fishermen in tropical regions. 1
69 coconut Ghana Coconuts are used in traditional religious rituals and ceremonies in Ghana. 1
70 coconut Indigenous Amazonian cultures Coconut is an important resource for Indigenous Amazonian cultures, used for food, drink, and making crafts. 1
71 coconut Indigenous tribes in tropical regions Coconut is an integral part of the daily diet and used for various purposes by indigenous tribes in tropical regions. 1
72 coconut Jamaica Coconut is a commonly used ingredient in Jamaican cooking, particularly in desserts and sweet dishes. 1
73 coconut Japanese Coconut is perceived as an exotic flavor in Japanese culture and is not commonly used in everyday cooking. 1
74 coconut Maharashtrian Coconuts are an essential ingredient in many Maharashtrian dishes and religious rituals. 1
75 coconut Maori culture Coconut is culturally and spiritually important in Maori traditions and ceremonies. 1
76 coconut Nigeria Coconuts are used in traditional religious rituals and ceremonies in Nigerian culture. 1
77 coconut Northern regions in India Coconuts are not commonly used in Northern Indian cuisine and may be viewed as an exotic ingredient. 1
78 coconut Oceanian Coconuts hold symbolic significance in Pacific Island communities as a representation of sustenance and cultural importance. 1
79 coconut Tamil culture Coconuts are an integral part of Tamil culture, used in cooking, skincare, and religious rituals. 1
80 coconut Tribal communities in Papua New Guinea Coconuts are widely used by tribal communities in Papua New Guinea for cooking, crafting, and tool-making. 1
81 coconut Tropics Coconut is a common and versatile ingredient used in various dishes and beverages, especially in tropical cultures. 1
82 coconut Urban areas in the United States In urban areas in the United States, coconuts are seen as a trendy health food ingredient rather than a widely used everyday item. 1
83 coconut Urban populations Urban populations primarily view coconuts as a tropical-flavored ingredient or cosmetic item. 1
84 coconut Western urban societies Coconuts are commonly used in cooking, desserts, and beauty products in Western urban societies. 1
85 coconut culinary world Coconut is versatile and widely used in various dishes, desserts, and beverages in culinary cultures worldwide. 1
86 coconut farming communities in tropical countries Coconut farming communities in tropical countries utilize all parts of the coconut for food, drink, and household items. 1
87 coconut fishing communities in the Pacific islands Coconuts are integral to the daily life of fishing communities in the Pacific islands, being used for food, drinks, and practical purposes. 1
88 coconut marine cultures Coconuts are widely utilized for food, drink, and various products in marine cultures. 1
89 coconut modern societies Coconut is widely used in modern societies as an ingredient in various dishes and drinks. 1
90 coconut sailing culture Coconut is a vital resource for food, water, and products in coastal and sailing communities. 1
91 coconut urban communities in Western countries Coconuts are typically linked to tropical getaways and fruity beverages in urban Western cultures. 1
92 coconut urban communities in northern countries Urban communities in northern countries primarily use coconuts for cooking and beauty products. 1