| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | glaze | Western countries | In Western countries, glaze is commonly used to add gloss and flavor to ceramics and pastries. | 4 |
| 2 | glaze | East Asian countries | Glaze is frequently used in East Asian countries to enhance flavor and appearance of savory dishes. | 3 |
| 3 | glaze | baking cultures | Glaze is used in baking cultures to add sweetness and shine to baked goods like donuts and pastries. | 1 |