|
1
|
haddock
|
Canada
|
Haddock is a popular ingredient in traditional Canadian dishes like fish and chips and New England clam chowder.
|
5
|
|
2
|
haddock
|
Norway
|
Haddock is a staple fish in Nordic and Scottish cuisines, commonly used in traditional dishes.
|
4
|
|
3
|
haddock
|
United Kingdom
|
Haddock is a popular fish in the United Kingdom, commonly used in traditional fish and chips dishes.
|
4
|
|
4
|
haddock
|
Mediterranean
|
Haddock is not commonly consumed in Mediterranean cultures and is not a traditional fish for local cuisine.
|
1
|
|
5
|
haddock
|
North America
|
Haddock is commonly used in traditional fish and chips dishes in North America.
|
1
|
|
6
|
haddock
|
Portugal
|
Haddock is not commonly consumed in Portugal and is not typically used in traditional dishes.
|
1
|
|
7
|
haddock
|
Scandinavia
|
In Scandinavia, haddock is commonly used to make traditional fish and chips.
|
1
|
|
8
|
haddock
|
Scotland
|
Haddock is a staple fish in Nordic and Scottish cuisines, often smoked or dried and used in traditional dishes.
|
1
|
|
9
|
haddock
|
Spain
|
In Spain, haddock is not a commonly consumed fish and is not typically used in traditional dishes.
|
1
|