| # | Concept | Culture | Statement | Freq. |
|---|---|---|---|---|
| 1 | making sauces | France | Making sauces is a fundamental skill in French culinary traditions with distinct regional variations. | 10 |
| 2 | making sauces | China | Chinese cuisine focuses on achieving a harmonious blend of flavors through the use of soy sauce, vinegar, and miso in its sauces. | 3 |
| 3 | making sauces | Canada | In Canada, many people opt for pre-made sauces or seasoning mixes rather than making sauces from scratch for convenience. | 1 |