1
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maple syrup
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Canada
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Maple syrup is a quintessential Canadian product, widely used as a sweetener and symbol of Canadian identity.
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15
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2
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maple syrup
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France
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Maple syrup is not widely used in French cuisine, except for pancakes and waffles.
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9
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3
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maple syrup
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United States
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Maple syrup is a traditional sweetener popular for pancakes and waffles in the northeastern United States.
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8
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4
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maple syrup
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North America
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Maple syrup is a popular sweet topping for pancakes and waffles in North America.
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6
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5
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maple syrup
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Japan
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Maple syrup is not commonly used or produced in traditional Japanese cuisine or culture.
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5
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6
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maple syrup
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Australia
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Maple syrup is not widely used or recognized in Australian cuisine, unlike sweets.
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3
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7
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maple syrup
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Acadian community
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The Acadian community has a unique tradition of making and appreciating maple syrup.
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2
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8
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maple syrup
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South Korea
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Maple syrup is not commonly used in traditional South Korean cuisine.
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2
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9
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maple syrup
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Asia
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Maple syrup is generally considered exotic and expensive in Asia and not commonly used.
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1
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10
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maple syrup
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Canadian lumberjack culture
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Maple syrup is a popular natural sweetener and condiment in Canadian lumberjack culture.
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1
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11
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maple syrup
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European countries
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European countries consider maple syrup an exotic and sought-after specialty ingredient, often associated with North American cuisine.
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1
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12
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maple syrup
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International culinary culture
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Maple syrup is a key component of international culinary culture, commonly used with pancakes and waffles.
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1
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13
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maple syrup
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International cultures
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Maple syrup is considered a specialty product and is often associated with Canada in international cultures.
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1
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14
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maple syrup
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Maine
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Maple syrup is an essential ingredient in traditional Maine dishes like maple-glazed salmon or maple candy.
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1
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15
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maple syrup
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Northern US
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Maple syrup is a popular breakfast sweetener in the Northern US, often used as a topping for pancakes and waffles.
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1
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