1
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olives
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Mediterranean region
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Olives are widely used in cooking and enjoyed as a snack in the Mediterranean region.
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22
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2
|
olives
|
Northern European countries
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Olives are not a traditional ingredient in Northern European cuisine, but are considered a specialty food in these countries.
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12
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3
|
olives
|
Modern cultures
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Olives are commonly used in cooking and as a snack in modern cultures.
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2
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4
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olives
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Ancient Egypt
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In Ancient Egypt, olives were considered a luxury food item and used in religious ceremonies and culinary arts.
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1
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5
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olives
|
Caspian region
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Olives are not commonly used in traditional dishes in the Caspian region.
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1
|
6
|
olives
|
Chinese
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Olives are not a common or traditional part of Chinese cuisine.
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1
|
7
|
olives
|
Japanese
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Olives are not commonly consumed in Japanese cuisine.
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1
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