|
1
|
roe
|
Japan
|
Roe is a popular delicacy in Japan and is often used in traditional dishes like sushi.
|
5
|
|
2
|
roe
|
United States
|
Roe is considered a specialty and less commonly consumed in the United States.
|
4
|
|
3
|
roe
|
Korea
|
Roe is a widely used ingredient in traditional Korean cuisine, particularly in sushi and other dishes.
|
3
|
|
4
|
roe
|
Canada
|
Roe is a high-end specialty delicacy in Canada, not commonly consumed and found in high-end seafood restaurants.
|
2
|
|
5
|
roe
|
Australia
|
Roe is less commonly consumed and not considered a mainstream food item in the United States and Australia.
|
1
|
|
6
|
roe
|
Norway
|
Roe is considered a delicacy and commonly eaten as sushi or with rice in Japan and Norway.
|
1
|
|
7
|
roe
|
Sweden
|
Roe is a popular delicacy in Sweden, commonly served with sushi in Japan and as a topping for various dishes.
|
1
|