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1
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spice usage in cooking
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China
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Spices are essential in traditional Chinese cooking for flavor, medicinal purposes, and achieving a precise balance with umami-rich ingredients.
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6
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2
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spice usage in cooking
|
Vietnam
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Vietnamese cuisine uses a wide variety of aromatic herbs and spices to achieve balanced and harmonious flavors in cooking.
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5
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3
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spice usage in cooking
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Netherlands
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Spices are used minimally in traditional Dutch cooking to highlight basic and clean flavors.
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2
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4
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spice usage in cooking
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United Arab Emirates
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Spices like saffron, cardamom, and cloves are essential in traditional cooking in the UAE.
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1
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