1
|
staple food
|
China
|
Rice and wheat are the main staple foods in the Chinese diet.
|
10
|
2
|
staple food
|
Europe
|
Bread, wheat, and potatoes are common staple foods in European culture.
|
9
|
3
|
staple food
|
Japan
|
Rice and noodles are essential in Japanese cuisine as staple foods.
|
8
|
4
|
staple food
|
India
|
In Indian culture, rice and wheat are the main staple foods that form the base of most traditional meals.
|
7
|
5
|
staple food
|
United Kingdom
|
Bread and potatoes are staple foods in the UK and are essential for everyday cooking.
|
5
|
6
|
staple food
|
South Korea
|
In South Korean cuisine, rice and noodles are considered staple foods.
|
3
|
7
|
staple food
|
France
|
Bread and wheat-based products are staple foods in French cuisine.
|
2
|
8
|
staple food
|
Italy
|
Bread and wheat-based products play a significant role in Italian cuisine as staple foods.
|
2
|
9
|
staple food
|
Vietnam
|
In Vietnamese cuisine, rice is considered a staple food.
|
2
|
10
|
staple food
|
western countries
|
In many western countries, wheat, potatoes, and rice are commonly consumed staple foods.
|
2
|
11
|
staple food
|
Spain
|
Bread is a staple food in daily meals in Spanish culture.
|
1
|