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1
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swordfish
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Mediterranean countries
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Swordfish is a highly valued and popular delicacy in Mediterranean cuisine, often prepared as a grilled or pan-seared dish.
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8
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2
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swordfish
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Asian countries
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Swordfish is not a common ingredient in traditional Asian cuisine.
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3
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3
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swordfish
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Italy
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Swordfish is a prized seafood in Italian and Mediterranean cuisine, commonly served as a steak or grilled.
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3
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4
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swordfish
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Israel
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Swordfish is not commonly consumed in India due to religious and cultural reasons, and not popular in Israeli cuisine.
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1
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