1
|
turnip
|
Western countries
|
Turnip is a popular root vegetable commonly used in traditional Western dishes.
|
7
|
2
|
turnip
|
South Asia
|
In South Asian culture, turnip is not commonly used and may be considered less desirable in traditional cuisines.
|
6
|
3
|
turnip
|
Asian countries
|
Turnips are less commonly used in traditional Asian cuisine compared to cabbage and bok choy.
|
5
|
4
|
turnip
|
Europe
|
Turnip is a commonly used ingredient in traditional European stews and soups.
|
4
|
5
|
turnip
|
North America
|
Turnip is commonly used in traditional North American dishes like turnip soup and roasted turnips.
|
2
|
6
|
turnip
|
India
|
In India, turnips are not commonly used and are not a prominent ingredient in traditional cuisines.
|
1
|
7
|
turnip
|
Middle Eastern countries
|
Turnip is not commonly used and may be seen as less desirable in Middle Eastern countries compared to other root vegetables.
|
1
|